WET SAUCE
INGREDIENTS: PINEAPPLE JUICE CONCENTRATE, VINEGAR, BROWN SUGAR, TOMATO PASTE, WATER, SALT, MODIFIED CORN STARCH, MOLASSES, HIGH FRUCTOSE CORN SYRUP DISTILLED, NATURAL FLAVOR (INCLUDING HICKORY SMOKE), CORN SYRUP SPICES (INCLUDING CELERY SEED), GARLIC POWDER, SODIUM BENZOATE (TO PROTECT QUALITY), CARAMEL COLOR, LEMON OIL, EXTRACTIVES OF TAMARIND & MUSTARD BRAN.
WET SAUCE
INGREDIENTS: CAYENNE RED PEPPERS, DISTILLED VINEGAR, SALT WATER, CANOLA OIL, PAPRIKA, XANTHAN GUM (THICKENER), GARLIC POWDER & NATURAL FLAVOR.
WET SAUCE
INGREDIENTS: WATER, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), BROWN SUGAR, MOLASSES, MODIFIED CORNSTARCH 2% OR LESS OF SOYBEAN OIL, SESAME OIL, DRIED ONIONS CITRIC ACID, SALT, NATURAL FLAVORS, CONTAINS: WHEAT, SESAME, SOY. PINEAPPLE JUICE CONCENTRATE, VINEGAR, TOMATO PASTE, WATER, SALT, MODIFIED CORN STARCH, MOLASSES, HIGH FRUCTOSE CORN SYRUP DISTILLED, NATURAL FLAVOR (NCLUDING HICKORY SMOKE), CORN SYRUP SPICES (INCLUDING CELERY SEED), GARLIC POWDER, SODIUM BENZOATE (TO PROTECT QUALITY), CARAMEL COLOR, LEMON OIL, EXTRACTIVES OF TAMARIND & MUSTARD BRAN
WET SAUCE
INGREDIENTS: BROWN SUGAR, DISTILLED VINEGAR, WATER, #1 GRADE MUSTARD SEED, SALT, TURMERIC, PAPRIKA SPICE, NATURAL FLAVOR & GARLIC POWDER
WET SAUCE
INGREDIENTS: SCALLIONS, SCOTCH BONNET PEPPERS, BLACK PEPPER SALT, ONION, ALLSPICE, NUTMEG, CANE SUGAR, CITRIC ACID, THYME
DRYRUB
INGREDIENTS: SALT, PAPRIKA, CAYENNE, OREGANO, THYME.
DRYRUB
INGREDIENTS: LEMON OIL, WHITE SALT, GARLIC ONION, SPICES, CITRIC ACID, SUGAR, SLICON DIOXIDE, OLEORESIN, TURMERIC
NO ADDITIONAL SEASONING
NO INGREDIENTS: SMOKED FROM 15 TO 20 HOURS WITH APPLE WOOD, CHERRY WOOD, PECAN WOOD AND PEACH WOOD.
